The mill café at Esrum Kloster
When you visit Esrum Abbey & Møllegård, you are greeted by a harmonious blend of history, nature, and local organic cuisine. The Møllecafé, nestled in this tranquil landscape, offers more than just a meal; here, you experience a place where taste, quality, and sustainability go hand in hand.
Enjoy the natural sweetness of apples, harvested from the trees just outside the windows. Settle into the bright café courtyard with a view of the apple orchard, or immerse yourself in the cosy atmosphere of the Møllecafé.
Whether you enjoy your lunch in the sunny courtyard or the café’s inviting interior, you are guaranteed food made with care for ingredients and traditions. At Møllecaféen, meals are served in a café that operates as a social enterprise.
Food for the whole family - Visit Møllecaféen for lunch:
The menu offers various types of open sandwiches and special dishes for children. Everything is predominantly prepared with organic and homemade ingredients. The bread is baked on-site, the salmon is smoked in the café's smoker, and the mayonnaise is freshly whipped. There’s also something for those with a sweet tooth: a wide selection of cakes, wine, monastery beer, and juices from local producers.
At Esrum Abbey & Møllegård, food is an integral part of the experience. The café focuses on seasonal ingredients, both from local and organic suppliers.
The menu is based on local and seasonal ingredients, with a preference for organic options wherever possible. The Møllecafé kitchen is open from 11 AM to 2 PM, and from 2 PM to 4 PM, you can enjoy a bun or cake with coffee or cold drinks.